You blew us away with your home-made versions of our pastry chef Octavia’s awe-inspiring milk tart, so we’re issuing you another #LockdownSA baking challenge: try making Octavia’s incredible cheesecake!

Yes, we know you can now go and grab your sweet treat at a restaurant or order it in, but it will be a while before you can enjoy our cheesecake at our Café, so why not try to bake it yourself?

Keen to try? Download the recipes for both the baked and no-bake versions below:

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